This deep-fried beauty is Mumbai's favourite fast food! Wrapped in a fluffy pav with the choicest spices, vada pav is best enjoyed when it's piping hot, especially in the monsoons. It's so popular that this quintessential snack has its own day too - the World Vada Pav Day which is celebrated on 23rd August!
Nestled in a tiny room in a narrow lane, in a chawl near Dadar station resides the family of Ashok Vaidya, who started the Vada Pav in Mumbai. The Vada pav came into existence when a snack seller outside Dadar railway station decided to experiment. He came up with a combination of batata vada and split pav.
Of all Mumbai's street snacks ,the vada pav has grown to be the darling of the masses.A Pillowy pav,stuffed with a golden fried spiced potato vada,covered with a lick of tamarind and coriander chutney and sprinkling of garlicky masala. It is a best street dish as even poor people can afford to buy it .
Delhi has its own inimitable chaat tradition and kolkata and Delhi both have appropriated the panipuri into golgappas and puchkas.
Ashoka vada is the famous as well as best place to buy vada pav in Mumbai.It is the most yummy street dish and also a poor can buy it as it is not costly at all.
#YUMMY DISH!!!!!
Outstanding Rajeshwari 👌👍
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